Rod’s Cane Toad Canape’s

It's happened again, the cane toad eating has hit the headlines! Professor Phillip Hayward, from Southern Cross University has been promoting the eating of cane toads (and our site)  This seems appropriate as the rain starts to come again and the ugly reptiles begin to come forth and multiply and mess with the ecological integrity … Continue reading Rod’s Cane Toad Canape’s

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Indian roots- A cassava curry

Earlier this year we held a fabulous roots workshop at The Mulch Pit (in Nightcliff, Darwin). We had over 30 people attending, some cassava harvesting and wonderful presenters sharing their food stories and recipes of the easily grown roots- Cassava and Taro, they included- Matumba and his Cassava pone and Taro chips Grusha and Cassava … Continue reading Indian roots- A cassava curry